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Sensory Lexicon

Dairy/butter flavour

Homepage Sandwich bread
Dairy/butter flavour
Taste
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Taste > Crumb
Dairy/butter flavour
Definition of experts:

Illustrate each criterion with a basic sandwich loaf recipe plus an added ingredient to lend strong aromatic typicity.

Consumer-given synonyms:
  • Dairy, buttery, brioche-like, rich
Instructions

For best results, taste only the crumb of the loaf. Sample a large piece for an intense taste, and a very small piece for a less intense taste.

Create a reference recipe.

Recipe
  • Sandwich bread made with 10 % butter

Click on the scale below:

Intermediate
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