Taste

Taste
> Crumb
Dairy/butter flavour
Definition of experts:
Illustrate each criterion with a basic sandwich loaf recipe plus an added ingredient to lend strong aromatic typicity.
Consumer-given synonyms:
- Dairy, buttery, brioche-like, rich
Instructions
For best results, taste only the crumb of the loaf. Sample a large piece for an intense taste, and a very small piece for a less intense taste.
Create a reference recipe.
Recipe
- Sandwich bread made with 10 % butter
Click on the scale below:
Intermediate
