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Sensory lexicon

Fragmentation

Texture

Texture > Touching the crust

Fragmentation
Consumer-given synonyms :
  • Integrity of crumb/crumbly, flaky, too many crumbs, stale, cracked, split, firmly attached to the crust
Instruction

Create a reference operation:

Assess the number of fragments/cracks formed on the crust when the sides of the baguette are squeezed.

Click on the scale below for more details:

Instruction

Create a reference operation:

Assess the number of fragments/cracks formed on the crust when the sides of the baguette are squeezed.

Click on the scale below for more details:

Instruction

Create a reference operation:

Assess the number of fragments/cracks formed on the crust when the sides of the baguette are squeezed.

Click on the scale below for more details:

Many fragments formed
Intermediate
No crust fragments formed