Pizza Quiz

1

What is a crisp'n tender pizza?

A pizza that is crisp when it's fresh from the oven and tender 10 minutes later A pizza that is either crisp OR tender, according to the consumer's preference A pizza that has a crispy crust and is tender inside

2

This manœuvre is used to assess:

The pliability of the pizza Lateral resistance The elasticity of the pizza

3

To assess a pizza

You only assess the dough, after rolling out and baking You only assess the dough, after rolling out and before baking You assess the baked dough with the topping

4

When a consumer refers to a pizza as « sandy », this can mean:

That there are traces of semolina in the dough That the pizza tastes of sand That the crust is a sandy color

5

This manœuvre is used to assess:

The pliability of the pizza The elasticity of the pizza The flexibility of the pizza

6

What are the ideal pizza tasting conditions?

When it's fresh from the oven 4 to 6 mins after leaving the oven 1 hour after leaving the oven

7

What is the difference between « crunchiness » and « crispiness »?

"Crunchiness" refers to the noise when you bite into the pizza crust, and "crispiness" refers to the noise during the act of chewing. "Crispiness" refers to the noise when you bite into the pizza crust, and "crunchiness" refers to the noise during the act of chewing.