Aroma a vinagre
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sous-famille sensorielle: General
Aroma a picante
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Aroma a malteado, tostado
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Aroma a leche/mantequilla
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Aroma a cereal, salvado
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Olor a avellana
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Aroma a alcohol
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Uniformidad de la sección transversal
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Hundimiento
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Regularidad de la forma del pan
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