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Texture > Whole croissant to the touch
Create a reference operation:
Assess the behaviour of the crust when you tear the croissant in two pieces.
Does the crumb resist or can it be easily torn in two?
Click on the scale below for more details:
Create a reference operation:
Assess the behaviour of the crust when you tear the croissant in two pieces.
Does the crumb resist or can it be easily torn in two?
Click on the scale below for more details:
Create a reference operation:
Assess the behaviour of the crust when you tear the croissant in two pieces.
Does the crumb resist or can it be easily torn in two?
Click on the scale below for more details:
