Melt-in-the-mouth/absorption

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Sensory lexicon

	  Melt-in-the-mouth/absorption

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Texture > Mouth-feel of the crumb

Melt-in-the-mouth/absorption

Consumer-given synonyms :

Stale, dry, floury, melt-in-the-mouth, fresh, moist

Instruction

Create a reference operation:

Place a piece of crumb against the palate and let it dissolve while assessing the amount of saliva and time required for the crumb to decrease in volume.

Click on the scale below for more details:

Instruction

Create a reference operation:

Place a piece of crumb against the palate and let it dissolve while assessing the amount of saliva and time required for the crumb to decrease in volume.

Click on the scale below for more details:

Instruction

Create a reference operation:

Place a piece of crumb against the palate and let it dissolve while assessing the amount of saliva and time required for the crumb to decrease in volume.

Click on the scale below for more details:

a lot of saliva required

Intermediate

Melt-in-the-mouth: dissolves quickly with a small amount of saliva. e.g.: candyfloss