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Open wood fire aroma

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Taste

Taste > Dough rim

Open wood fire aroma
Definition of experts
Illustrate each criterion with a basic pizza recipe plus an added ingredient to lend strong aromatic typicity.
Consumer-given synonyms :
  • Fumé, feu de bois, brûlé, cramé, grillé, toasté
Instruction

Taste only the outer crust of the pizza!
Sample a large piece for an intense taste, and a very small piece for a less intense taste.

Create a reference recipe.

Recipe
  • Pizza base 1 + 0.5% very dark
  • coloured rye malt powder

Click on the scale below:

Instruction

Taste only the outer crust of the pizza!
Sample a large piece for an intense taste, and a very small piece for a less intense taste.

Create a reference recipe.

Recipe
  • Pizza base 1 + 0.5% very dark
  • coloured rye malt powder

Click on the scale below:

Instruction

Taste only the outer crust of the pizza!
Sample a large piece for an intense taste, and a very small piece for a less intense taste.

Create a reference recipe.

Recipe
  • Pizza base 1 + 0.5% very dark
  • coloured rye malt powder

Click on the scale below:

Weak
Intermedialy
Intense